Bücher von Catherine Owen

Ten Dollars Enough: Keeping House Well on Ten Dollars a Week How It Has Been Done; How It May Be Done Again, is a classical and a rare book, that has been considered important throughout the human history, and so that this work is never forgotten we at Alpha Editions have made efforts in its preservation by republishing this book in a modern format for present and future generations. This whole book has been reformatted, retyped and redesigned. These books are not made of scanned copies of their original work, and hence their text is clear and readable. This remarkable volume falls within the genres of Technology Home economics

Gentle Breadwinners - The story of one of them is an unchanged, high-quality reprint of the original edition of 1888.Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.

The book "" Culture and Cooking; Or Art in the Kitchen "" has been considered important throughout the human history, and so that this work is never forgotten we have made efforts in its preservation by republishing this book in a modern format for present and future generations. This whole book has been reformatted, retyped and designed. These books are not made of scanned copies and hence the text is clear and readable.

Ten Dollars Enough - Keeping house well on ten dollars a week; how it has been done; how it may be done again is an unchanged, high-quality reprint of the original edition of 1887.Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.

Catherine Owen's 1881 work is not a recipe book, per se, but rather an attempt to help readers understand food. The recipes she does provide were written like a literary work, rather than a listing of ingredients and directions.

Taking as her motto "Keep house, in order to live comfortably; don't live in order to keep house," Catherine Owen's 1889 work aims to provide simple instructions on how to maintain a home in the easiest, most effective way.

Published in 1889 by prolific cookbook author Catherine Owen, this work was designed to appeal to women looking for the "newest and best in modern cookery." Originally written for Harper's Bazaar, Owen's work was aimed at the upper-class household seeking culinary elegance, rather than household economy.