Bücher von Edwin Lankester

Half-hours with the microscope; - Being a popular guide to the use of the microscope as a means of amusement and instruction is an unchanged, high-quality reprint of the original edition of 1863.Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.

The Aquavivarium, Fresh And Marine: Being An Account Of The Principles And Objects Involved In The Domestic Culture Of Water Plants And Animals is a book written by Edwin Lankester and published in 1856. The book is a comprehensive guide to the cultivation of aquatic plants and animals in a domestic setting. It covers a wide range of topics, from the principles of aquatic biology to the practical aspects of setting up and maintaining an aquarium.The book is divided into several chapters, each of which focuses on a specific aspect of aquaculture. The first chapter provides an overview of the different types of aquatic plants and animals that can be cultivated in an aquarium, and discusses the basic principles of aquatic biology. Subsequent chapters cover topics such as the construction and maintenance of aquariums, the selection and care of aquatic plants and animals, and the feeding and breeding of fish and other aquatic creatures.Throughout the book, Lankester emphasizes the importance of careful observation and attention to detail in the cultivation of aquatic life. He also provides detailed instructions on the use of various tools and equipment, such as filters and heaters, that are essential for maintaining a healthy and thriving aquarium.Overall, The Aquavivarium, Fresh And Marine is a valuable resource for anyone interested in the cultivation of aquatic plants and animals. It provides a wealth of information on the principles and practices of aquaculture, and is written in a clear and accessible style that makes it easy to understand even for those with little or no prior experience in the field.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.