Bücher von Priyanka Kumari

Num consultório dentário, várias infecções são transmitidas de uma pessoa para outra. Assim, é muito necessário controlar a propagação da infecção. Este livro trata das várias infecções que podem ser transmitidas no consultório dentário e as formas de as controlar. Fornece uma visão sobre as medidas que podem ser tomadas para controlar a infecção em caso de exposição. É necessário implementar todos os conhecimentos disponíveis relativamente ao controlo de infecções na prática dentária para salvaguardar tanto o médico como o paciente. Deve ser adquirida e praticada uma actualização de novas metodologias no controlo de infecções, que é abordada neste livro.

In einem zahnärztlichen Behandlungsraum werden zahlreiche Infektionen von einer Person auf die andere übertragen. Daher ist es sehr wichtig, die Verbreitung von Infektionen zu kontrollieren. Dieses Buch befasst sich mit den verschiedenen Infektionen, die in zahnärztlichen Praxen übertragen werden können, und mit den Möglichkeiten, sie zu kontrollieren. Es gibt einen Einblick in die Maßnahmen, die zur Kontrolle von Infektionen im Falle einer Exposition ergriffen werden können. Es ist notwendig, das gesamte verfügbare Wissen über Infektionskontrolle in der zahnärztlichen Praxis umzusetzen, um sowohl den Arzt als auch den Patienten zu schützen. Ein Update der neuen Methoden der Infektionskontrolle sollte erworben und praktiziert werden, worauf in diesem Buch eingegangen wird.

En un quirófano dental se transmiten numerosas infecciones de una persona a otra. Por lo tanto, es muy necesario controlar la propagación de infecciones. Este libro trata de las diversas infecciones que pueden transmitirse en los consultorios dentales y de las formas de controlarlas. Ofrece una visión de las medidas que pueden tomarse para controlar la infección en caso de exposición. Es necesario aplicar todos los conocimientos disponibles en materia de control de infecciones en la práctica odontológica para proteger tanto al médico como al paciente. Es preciso adquirir y practicar una actualización de las nuevas metodologías de control de infecciones, que se abordan en este libro.

In un ambulatorio dentistico si trasmettono numerose infezioni da una persona all'altra. È quindi necessario controllare la diffusione delle infezioni. Questo libro tratta delle varie infezioni che possono essere trasmesse in un ambulatorio dentistico e dei modi per controllarle. Fornisce una panoramica delle misure che possono essere adottate per controllare le infezioni in caso di esposizione. È necessario implementare tutte le conoscenze disponibili in materia di controllo delle infezioni nella pratica odontoiatrica per salvaguardare sia il medico che il paziente. È necessario acquisire e praticare un aggiornamento delle nuove metodologie di controllo delle infezioni, come viene trattato in questo libro.

Dans un cabinet dentaire, un certain nombre d'infections sont transmises d'une personne à l'autre. Il est donc indispensable de contrôler la propagation des infections. Ce livre traite des différentes infections qui peuvent être transmises dans les cabinets dentaires et des moyens de les contrôler. Il donne un aperçu des mesures qui peuvent être prises pour contrôler l'infection en cas d'exposition. Il est nécessaire de mettre en ¿uvre toutes les connaissances disponibles en matière de contrôle des infections dans la pratique dentaire afin de protéger à la fois le médecin et le patient. Une mise à jour des nouvelles méthodologies de contrôle de l'infection devrait être acquise et pratiquée, ce qui est traité dans ce livre.

This book entitled ¿Growth and Instability of Food Grain Production in Bihar" shall help researchers, academics, scientists and economists in studying growth & instability and cropping pattern of cereals and pulses which come under major crops in Bihar. It will also be helpful in measuring the contribution of different components in agricultural production growth and in identifying the factors influencing production gaps of majors crops in Bihar. Researchers shall get help in finding out fluctuation in food grains in the time period of 30 years from 1985-86 to 2015-16.

Ce livre s'intitule "Economics of banana production in Bhagalpur district of Bihar". Ce livre est un effort pour aider les producteurs de bananes et les économistes agricoles qui sont curieux de faire des recherches sur la culture des bananes. Les chercheurs peuvent comprendre comment déterminer le coût de la culture de la banane, identifier les problèmes et les contraintes et trouver leur solution. Ce livre sera une source de référence importante pour les étudiants de M.Sc. /Ph.D., les universitaires, les scientifiques et les chercheurs qui s'intéressent à la culture de la banane.

Este libro titulado "Economía de la producción del plátano en el distrito de Bhagalpur de Bihar". Este libro es un esfuerzo para ayudar a los cultivadores de plátanos y a los economistas agrícolas que tienen curiosidad por la investigación sobre el cultivo del plátano. Los investigadores pueden entender cómo averiguar el coste del cultivo del plátano, identificar problemas y limitaciones y encontrar su solución. Este libro servirá como una importante fuente de referencia para los estudiantes de M.Sc. /Ph.D., académicos, científicos, investigadores que se ocupan del cultivo del plátano.

Este livro intitulado "Economia da produção de banana no distrito de Bhagalpur de Bihar". Este livro é um esforço para ajudar os produtores de banana e os economistas agrícolas curiosos pela investigação sobre o cultivo da banana. Os investigadores podem compreender como descobrir o custo do cultivo da banana, identificar problemas e constrangimentos e encontrar a sua solução. Este livro deve servir como uma importante fonte de referência para estudantes de mestrado e doutoramento, académicos, cientistas, investigadores que lidam com o cultivo da banana.

Questo libro si intitola "Economia della produzione di banane nel distretto di Bhagalpur, Bihar". Questo libro è uno sforzo per aiutare i coltivatori di banane e gli economisti agricoli che sono curiosi di fare ricerca sulla coltivazione delle banane. I ricercatori possono capire come individuare i costi di coltivazione del banano, identificare i problemi e i vincoli e trovare la loro soluzione. Questo libro sarà un'importante fonte di riferimento per gli studenti di master e dottorato, gli accademici, gli scienziati e i ricercatori che si occupano di coltivazione del banano.

Dieses Buch trägt den Titel "Economics of banana production in Bhagalpur district of Bihar". Dieses Buch soll Bananenbauern und Agrarökonomen helfen, die sich für die Forschung im Bananenanbau interessieren. Die Forscher können verstehen, wie man die Kosten für den Bananenanbau ermittelt, Probleme und Zwänge identifiziert und deren Lösung findet. Dieses Buch ist ein wichtiges Nachschlagewerk für Studenten, Akademiker, Wissenschaftler und Forscher, die sich mit dem Bananenanbau beschäftigen.

This book is an effort to help banana growers and agricultural economists who are curious for research on Banana cultivation. The researchers can understand how to find out cost of cultivation of banana, identify problems and constraints and find their solution. This book shall serve as an important reference source to M.Sc./Ph.D. students, academics, scientists, researchers dealing with banana cultivation.

La production de champignons est très importante pour les agriculteurs qui n'ont pas de terre. La culture de champignons sans terre joue donc un rôle essentiel pour améliorer leur statut socio-économique. La norme pour le nom "champignon" est le champignon de Paris cultivé, Agaricus bisporus ; par conséquent, le mot "champignon" est le plus souvent appliqué aux champignons (Basidiomycota, Agaricomycetes) qui ont une tige (stipe), un chapeau (pileus), et des lamelles (lamellae, sing. lamella) sur la face inférieure du chapeau. Le terme "champignon" décrit également une variété d'autres champignons à branchies, avec ou sans tige ; il est donc utilisé pour décrire les organes de fructification charnus de certains Ascomycota. Ces branchies produisent des spores microscopiques qui aident le champignon à se propager sur le sol ou à la surface de son occupant. Dans les jours à venir, en raison de l'importance des produits dans différents domaines, la viande, le poisson et les ¿ufs seront remplacés.

Struggling with feelings of unworthiness, fear, inferiority, self-sabotaging, and guilt around money? Do you feel you don't get enough opportunities in life? Do you feel you don't or can't earn enough in life?Or you have all the money but you still feel burdened around it?Are you drained of trying various manifestation techniques and reaching nowhere? Yes?""That means... either you have always struggled for money and found it hard to maintain or you had all the money but never felt happy with it""This book will work on healing your emotions around money, will equip you with the right manifestation techniques and These 21-days exercise Will work to release your blocks and set your vibration high to bring all the abundance, wealth, peace, and harmony that you dream of regardless of your current financial status or circumstance.

Project Report from the year 2017 in the subject Business economics - Offline Marketing and Online Marketing, grade: A+, , language: English, abstract: The universe of today is evolving quickly and India is no exception. Particularly after the opening up of the economy, the pace of progress that India and its people are encountering in their socio-social environment is mind boggling. Every brand attempts to steal at least fraction of a person¿s time to inform him/her about the amazing and different attributes of the product at hand. The challenge of the marketer is to find a hook that will hold the subject¿s attention. In helping to achieve this, use of celebrity for endorsement of a brand is widely used marketing strategy. It has been uncovered amid the examination that whooping sums being paid by the advertisers to these celebrities are some place powerful.The main objective of this study is to analyze the impact of various constructs of celebrity endorsement on the buying intention of young consumer. There is two more objective of this study such as to identify the various constructs of celebrity endorsement and to now the consumer perception towards celebrity endorsement.

In a dental operatory, a number of infections are transmitted from one person to another. Hence, it is very necessary to control the spread of infection. This book deals with the various infections that can be transmitted in dental operatory and ways to control them. It provides an insight into the measures that can be taken to control infection in case of exposure. There is a need of implementing all the available knowledge in regard to infection control in dental practice to safeguard both the doctor and patient. An update of new methodologies in infection control should be acquired and practiced which is dealt with in this book.

Musroom Production is very important for those farmers who have no land ,so the cultivation of mousroom without land play a vital role to improve their socio-economic status. The standard for the name "mushroom" is the cultivated white button mushroom, Agaricus bisporus; hence the word "mushroom" is most often applied to those fungi (Basidiomycota, Agaricomycetes) that have a stem (stipe), a cap (pileus), and gills (lamellae, sing. lamella) on the underside of the cap. "Mushroom" also describes a variety of other gilled fungi, with or without stems; therefore the term is used to describe the fleshy fruiting bodies of some Ascomycota. These gills produce microscopic spores that help the fungus spread across the ground or its occupant surface. In coming days due to the importance of products in various for will be substitute of Meat, fish and eggs.