Bücher von Professor Michel (Stanford University Serres

Michel Serres first book in his 'foundations trilogy' is all about beginnings. The beginning of Rome but also about the beginning of society, knowledge and culture. Rome is an examination of the very foundations upon which contemporary society has been built.With characteristic breadth and lyricism, Serres leads the reader on a journey from a meditation the roots of scientific knowledge to set theory and aesthetics. He explores the themes of violence, murder, sacrifice and hospitality in order to urge us to avoid the repetitive violence of founding. Rome also provides an alternative and creative reading of Livy's Ab urbe condita which sheds light on the problems of history, repetition and imitation.First published in English in 1991, re-translated and introduced in this new edition, Michel Serres' Rome is a contemporary classic which shows us how we came to live the way we do.

Translation of the author's Temp des crises.

In this first English translation of one of his most important works, Michel Serres presents the statue as more than a static entity: for Serres it is the basis for knowledge, society, the subject and object, the world and experience. Serres demonstrates how sacrificial art founded and still persists in society and reflects on the centrality of death and the statufied dead body to the human condition.Each section covers a different time period and statuary topic, ranging from four thousand years ago to 1986; from Baal, the paintings of Carpaccio, and the Eiffel Tower, to Rodin's The Gates of Hell, the Challenger disaster and the literature of Maupassant, La Fontaine and Jules Verne. Expository, lyrical, fictionalized and hallucinatory, Statues plays with time and place, history and story in order to provoke us into thinking in entirely new ways.Through mythic and poetic meditations on various kinds of descent into the underworld and new insights into the relation of the subject and object and their foundation in death, Statues contains great treasures and provocations for philosophers, literary critics, art historians and sociologists.