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Bücher von S. Beaty-Pownall

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  • von S. Beaty-Pownall
    22,00 €

    This vintage book contains an interesting selection recipes for old-time vegetarian cuisine, with a special focus on rice and pasta dishes. This volume is perfect for the food lover who does not eat meat, offering a range of interesting and delicious recipes to spice up anyone's culinary repertoire. Also not to be missed by collectors of vintage cookbooks. Contents include: ¿Macaroni, Rice, Gniocchi, etc.¿, ¿Macaroni, to Boil¿, ¿Macaroni a l'Arlesienne¿, ¿Macaroni a la Calabraise¿, ¿Macaroni a la Florentine¿, ¿Macaroni a la Lyonnaise¿, ¿Macaroni a la Milanaise¿, ¿Macaroni a la Montebellö, ¿Timbales, or Ruches au Macaroni¿, ¿Macaroni au Gratin¿, ¿Macaroni en Escalopes¿, etc. Many vintage books such as this are becoming increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on vegetarianism.

  • von S. Beaty-Pownall
    35,00 - 40,00 €

  • von S. Beaty-Pownall
    21,00 €

  • von S. Beaty-Pownall
    26,00 €

  • von S. Beaty-Pownall
    21,00 €

  • von S. Beaty-Pownall
    21,00 €

  • von S. Beaty-Pownall
    23,00 €

    Soup lovers rejoice! This vintage book contains a fantastic selection of old-time recipes for creating interesting and delicious soups, as well as chapters on making stocks. All the recipes are for meatless dishes, making this volume ideal for modern vegetarians looking for some variety. Contents include: "Vegetable Stock I.", "Vegetable Stock II.", "Plasmon Stock", "Potage aux Pignole", "Potage Bonne Femme", "Soup a l'Oignon, Stanislas", "Soup a l'Oignon, Stanislas au Fromage", "Potage Julienne Maigre", "Brunoise Maigre", "Potage Purée de Pommes de Terre, aux Tomates", etc. Many vintage books such as this are becoming increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on vegetarianism.

  • von S. Beaty-Pownall
    23,00 €

    Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

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