Bücher veröffentlicht von Abrams & Chronicle Books

Ten years of luminous photographic portraits of the Hollywood celebrities who attended the most exclusive and glamorous after-party of the year

A bold and fashionable look at the iconic golds of Yves Saint Laurent?in jewelry, couture, and accessories?from the 1960s to the 2000s

From the iconic fashion brand kate spade new york comes a highly anticipated book on style

In this fascinating visual collection, garden writer and gardener Ruth Chivers explores garden history, design, horticulture, literary inspiration, folklore and poetry in 365 daily entries. Visually stunning, the book has beautiful paintings of gardens, historic plans, botanical painting and the best garden photography there is.

A humorous go-to guide for all sex positions as easy and effortless as possible, so you can get more bang for your f*ck. Featuring fifty positions, as well as hilarious and helpful tips and tricks for staying lazy while doing it,

The first book from rising star and design-world favorite Amanda Reynalthis celebrates spaces dedicated to both busy, bustling, happy households and families and homeowners who love to entertain and socialize

This presents the extraordinary work of 50 interior designers and offers a behind-the-scenes look at what it means to be a person of color working in the design industry today

From in-laws and other parents to complete strangers and even your own kids?when it comes to parenting, everyone's a critic. Against the classic backdrop of fine art, Tersigni's captions poke fun at the many "experts" who think they know more than you about your own children

Through the lens of the land that has been come to be known as America, award-winning picture book creator Jennifer Thermes captures centuries of history

Chris Romer- Lee selects 65 of the most beautiful and culturally significant sea pools from around the world, including the 25-metre cliffside Avalon Rock Pool in new South Wales, Australia, the sublime Pozo de las Calcosas in Spain that is shrouded in volcanic rock, and Ireland's historic Vico Baths to name but a few.

King Charles III, authored by Gill Knappett, is a captivating book that dives into the life of a monarch. Published by Abrams & Chronicle Books in 2023, this book offers a unique perspective on the reign of King Charles III. The book is written in English and is a must-read for those interested in historical fiction.

"A celebration of movement from the bestselling author Hervâe Tullet!"--

"This creatively wacky and interactive exploration of the abstract concepts of the human experience, such as feelings and thoughts, encourages readers to look past the visible and connect with the things that are not seen"--

"An illustrated history of the evolution of camping from the late nineteenth century through present day through its most significant components: the campsite, the campfire, the picnic table, the map, the tent, the sleeping bag, water delivery, and trash collection"--

Discover 15 stars, planets and constellations, and learn how to spot them in the night sky.

These baking projects will bring delight to your family breakfast, a Sunday brunch or bake sale, a morning at the office, or kids' soccer practice. Whatever your preference alongside your morning cup of coffee or tea-sweet or savory, buttery or flaky, hot off the griddle or taken to go-you'll find a recipe for it here, from coffee cakes to danishes, doughnuts, scones, quick breads, quiches, and muffins galore!

"Pulp will change your mind about fruit. It's not just for eating out of hand, baking into a pie, or preserving into a jam or jelly. Roasted fruit can enhance a pork chop or add tartness and fleshy heft to grains. Apricots can be tucked into the most delicious grilled cheese, their brilliant flavor and hue the irresistible stars of the sandwich. Infinitely delicious, endlessly adaptable fruit can center a meal. Here are 95 approachable, healthful recipes for 22 fruits in sweet and savory preparations, each featuring the acidity, sweetness, color, and texture different fruits bring to the plate. Pulp, like beloved author Abra Berens's award-winning first and second cookbooks, Ruffage (on vegetables) and Grist (on grains, beans, and legumes), is written with the same highly approachable structure and recipe style. Each fruit chapter is broken into techniques-raw, roasted, and stewed, for example-with a sweet recipe and a savory recipe for each technique"--