Bücher veröffentlicht von Grijalbo

"Lack of self-esteem is at the core of all life s problems; it makes us see ourselves as incomplete and flawed humans. With this notebook you will work on all the dimensions of your being that empower yourself psychologically and help you be who you really want to be."--

EN ESTE MUNDO DE CODAZOS, RECUERDA QUE SOMOS VOCES, JAMÁS ECOS. DISFRUTA DE ESTA NOVELA LUMINOSA QUE TE AYUDARÁ A LUCHAR. Albert Espinosa regresa con una novela repleta de acción y emoción sobre segundas oportunidades y sobre el equilibrio entre los sueños y las promesas. Su historia más personal desde Pulseras rojas. Disfruta de la aventura de estos dos hermanos que se enfrentan juntos a su destino y aman su caos. Es importante que nos «llevemos bien' con el planeta; en esta lucha absurda los perdedores seremos siempre nosotros. ENGLISH DESCRIPTION IN THIS WORLD OF NUDGES, REMEMBER THAT WE ARE VOICES, NEVER ECHOES. ENJOY THIS LUMINOUS NOVEL THAT WILL HELP YOU TO FIGHT. Albert Espinosa returns with a novel filled with action and emotion, one about second chances and about the balance between dreams and promises. His most personal story since Red Bracelets. Enjoy the adventure of two brothers who face their destiny together and love their chaos. It is important that we "get along" with the planet; in this absurd fight, we will always be the losers.

El doctor Mark Hyman analiza cuidadosamente cada grupo alimenticio, nos explica en qué nos hemos equivocado. ¿Sabías que comer avena en el desayuno no es tan saludable como creías? ¿Qué la leche no ayuda a construir huesos fuertes y que los huevos no son tu enemigo? Incluso quienes estamos más preocupados por nuestra salud tenemos dificultades para decidir qué comer si deseamos perder peso, mantenernos en forma y mejorar nuestra salud. ¿Y quién puede culparnos? Cuando se trata de dietas la información cambia constantemente y es tan contradictoria que es imposible saber dónde buscar consejo. Y décadas de "sentido común" errado, información manipulada por la industria de la comida y políticas alimentarias erradas sólo han agravado nuestra confusión y ansiedad cuando nos enfrentamos a las opciones en el supermercado. ENGLISH DESCRIPTION #1 New York Times bestselling author Dr. Mark Hyman sorts through the conflicting research on food to give us the skinny on what to eat.Did you know that eating oatmeal actually isn't a healthy way to start the day? That milk doesn't build bones, and eggs aren't the devil?Even the most health conscious among us have a hard time figuring out what to eat in order to lose weight, stay fit, and improve our health. And who can blame us? When it comes to diet, there's so much changing and conflicting information flying around that it's impossible to know where to look for sound advice. And decades of misguided "common sense," food-industry lobbying, bad science, and corrupt food polices and guidelines have only deepened our crisis of nutritional confusion, leaving us overwhelmed and anxious when we head to the grocery store.Thankfully, bestselling author Dr. Mark Hyman is here to set the record straight. In Food: What the Heck Should I Eat? -- his most comprehensive book yet -- he takes a close look at every food group and explains what we've gotten wrong, revealing which foods nurture our health and which pose a threat. From grains to legumes, meat to dairy, fats to artificial sweeteners, and beyond, Dr. Hyman debunks misconceptions and breaks down the fascinating science in his signature accessible style. He also explains food's role as powerful medicine capable of reversing chronic disease and shows how our food system and policies impact the environment, the economy, social justice, and personal health, painting a holistic picture of growing, cooking, and eating food in ways that nourish our bodies and the earth while creating a healthy society.With myth-busting insights, easy-to-understand science, and delicious, wholesome recipes, Food: What the Heck Should I Eat? is a no-nonsense guide to achieving optimal weight and lifelong health.