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Bücher der Reihe Earthscan Food and Agriculture

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  • - Culture and Identity in Food and Agriculture
    von UK) Sutherland, USA) Stock, Paul (University of Kansas, usw.
    68,00 - 214,00 €

  •  
    76,00 €

    This book offers an essential, comprehensive yet accessible reference of contemporary food security discourse and guides readers through the steps required for food security analysis.

  • - Developing more Sustainable and Ethical Production and Consumption
     
    73,00 €

    The new edition of this powerful and challenging book explores these iglobal issues surrounding the production and consumption of meat and dairy animals and products, including cultural and health factors, and the implications of the likely intensification of farming for producers, consumers,animals, and the planet itself.

  • - Building legal foundations for a new agriculture
    von USA) Head & John W. (University of Kansas
    78,00 - 286,00 €

  • - An integrated systems research approach
     
    240,00 €

    This book describes different aspects of systems research in agriculture in its broadest sense, where the focus is moved from farming systems to livelihoods systems.

  • von USA) Berkey & Rebecca E. (Northeastern University
    71,00 - 227,00 €

  • - Frontiers and Fissures of Agro-neoliberalism
    von Antonio Augusto Rossotto Ioris
    71,00 €

  • - Respecting Animals, People and the Environment
     
    76,00 €

    This book examines contemporary problems caused by intensive livestock production, and the impact on resource use, animal welfare, climate change and biodiversity. It will be an invaluable resource and provide inspiration for students, professionals, NGOs and the general reader.

  • - Constraints, Technologies, Policies and Processes
     
    215,00 €

    This book provides a synthesis of the key issues and challenges facing agriculture and food production in Southern Africa.

  • - An Economic Approach
    von Andrew Barkley & Paul W. Barkley
    88,00 €

  • - Conflicts and Solutions
     
    87,00 €

    This book argues that in order to create a sustainable food supply whilst conserving nature, agriculture and nature must be reconnected and work together.

  • - Greening the World's Food Economy
    von Jules (University of Essex Colchester UK) Pretty & Zareen Pervez (Anglia Ruskin University UK) Bharucha
    67,00 €

  • von Robert (Innsbruck University Hafner
    71,00 €

    This book analyses situations of injustice occurring when there is no overt conflict, applying an environmental justice incommensurabilities framework to a case study of soy agribusiness in Argentina.

  • von Professor Michael S. Carolan
    68,00 €

  • - Improving Food Security
    von John Williams
    82,00 €

  •  
    80,00 €

    This book provides a timely analysis and assessment of the potential of organic agriculture (OA) for rural development and the improvement of livelihoods. It focuses on smallholders in developing countries and in countries of economic transition, but there is also coverage of and comparisons with developed countries. It covers market-oriented approaches and challenges for OA as part of high value chains and as an agro-ecologically based development for improving food security. It demonstrates the often unrecognised roles that organic farming can play in climate change, food security and sovereignty, carbon sequestration, cost internalisations, ecosystems services, human health and the restoration of degraded landscapes. The chapters specifically provide readers with: an overview of the state of research on OA from socio-economic, environmental and agro-ecological perspectives an analysis of the current and potential role of OA in improving livelihoods of farmers, in sustainable value chain development, and in implementation of agro-ecological methods proposed strategies for exploiting and improving the potential of OA and overcoming the constraints for further development a review of the strengths and weaknesses of OA in a sustainable development context

  • - Promoting Social, Economic and Environmental Resilience
    von UK) Bunting & Stuart W. (University of Essex
    67,00 - 215,00 €

  • - The Global Food Crisis and the Future of Agriculture
     
    89,00 €

    This book provides a critical assessment of the contemporary global food system in light of the heightening food crisis, as evidence of its failure to achieve food security for the world's population.

  • - Crisis, Resilience, and Restructuring
     
    227,00 €

    Presenting a critical evaluation of the evidence supporting claims of rupture of, or incursions into, the Neoliberal model, this book presents an informed, constructive dialogue around the thesis that we have reached some institutional and material limits. It also analyzes pragmatic responses to these critiques including policy initiatives, social mobilization and experimentation at various scales and points of entry.

  • - Building a New Paradigm
     
    227,00 €

    In response to the challenges of a growing population and food security, there is an urgent need to construct a new agri-food sustainability paradigm. This book brings together an integrated range of key social science insights exploring the contributions and interventions necessary to build this framework.

  • - Developing Resilient Urban Food Systems
     
    78,00 €

    This volume presents experience and evidence based "state of the art" chapters on the key dimensions and challenges of urban food systems and types of intra- and peri- urban agriculture.

  • - Building a New Paradigm
     
    82,00 €

    In response to the challenges of a growing population and food security, there is an urgent need to construct a new agri-food sustainability paradigm. This book brings together an integrated range of key social science insights exploring the contributions and interventions necessary to build this framework.

  • - Developing Resilient Urban Food Systems
     
    240,00 €

    This volume presents experience and evidence based "state of the art" chapters on the key dimensions and challenges of urban food systems and types of intra- and peri- urban agriculture.

  • - Revisiting the Recent Food Crises
     
    257,00 €

    This volume provides an overview of the key issues surrounding food prices volatility, focusing primarily on drivers, long-term implications of instability and its impacts on food chains and consumers.

  • - Improving Smallholder and Subsistence Farming
     
    237,00 €

    Through the integration of gender analysis into resilience thinking, this book shares field-based research insights from a collaborative, integrated project aimed at improving food security in subsistence and smallholder agricultural systems.

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