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Food Safety

- Researching the Hazard in Hazardous Foods

Über Food Safety

The book provides a thorough review of current food safety and sanitation information with practical applications of current research findings included. The book surveys and examines the prevailing research and applications and reviews specific operational issues such as power or water emergencies. It also covers food safety and sanitation in various environments, such as restaurants, schools, and fairs and festivals. It is multidisciplinary in that it comprises culinary, hospitality, microbiology, and operations analysis.

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  • Sprache:
  • Englisch
  • ISBN:
  • 9781926895703
  • Einband:
  • Gebundene Ausgabe
  • Seitenzahl:
  • 510
  • Veröffentlicht:
  • 1. April 2014
  • Abmessungen:
  • 236x160x33 mm.
  • Gewicht:
  • 840 g.
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  Versandfertig in 3-4 Wochen.

Beschreibung von Food Safety

The book provides a thorough review of current food safety and sanitation information with practical applications of current research findings included. The book surveys and examines the prevailing research and applications and reviews specific operational issues such as power or water emergencies. It also covers food safety and sanitation in various environments, such as restaurants, schools, and fairs and festivals. It is multidisciplinary in that it comprises culinary, hospitality, microbiology, and operations analysis.

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