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Introduction To Agriculture

Über Introduction To Agriculture

Introduction to Agriculture: Practical Studies in Crop Production is a book written by Clarence Moores Weed and published in 1916. The book is a comprehensive guide for students and farmers who want to learn the basics of agriculture and crop production. It covers a wide range of topics, including soil fertility, plant growth, crop rotation, pest control, and harvesting techniques. The book is divided into three main sections: The Soil and Its Preparation, The Plant and Its Growth, and The Crop and Its Harvesting. Each section is further divided into chapters that cover specific topics in detail. The book is written in a clear and concise style, with numerous illustrations and diagrams to aid in understanding. It includes practical exercises and experiments that readers can perform to gain hands-on experience in crop production. The book is an essential resource for anyone interested in agriculture, from students to farmers and anyone looking to start a career in the field. Overall, Introduction to Agriculture: Practical Studies in Crop Production is a timeless classic that remains relevant and useful to this day.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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  • Sprache:
  • Englisch
  • ISBN:
  • 9781437100112
  • Einband:
  • Taschenbuch
  • Seitenzahl:
  • 280
  • Veröffentlicht:
  • 1. Oktober 2008
  • Abmessungen:
  • 152x15x229 mm.
  • Gewicht:
  • 410 g.
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Beschreibung von Introduction To Agriculture

Introduction to Agriculture: Practical Studies in Crop Production is a book written by Clarence Moores Weed and published in 1916. The book is a comprehensive guide for students and farmers who want to learn the basics of agriculture and crop production. It covers a wide range of topics, including soil fertility, plant growth, crop rotation, pest control, and harvesting techniques. The book is divided into three main sections: The Soil and Its Preparation, The Plant and Its Growth, and The Crop and Its Harvesting. Each section is further divided into chapters that cover specific topics in detail. The book is written in a clear and concise style, with numerous illustrations and diagrams to aid in understanding. It includes practical exercises and experiments that readers can perform to gain hands-on experience in crop production. The book is an essential resource for anyone interested in agriculture, from students to farmers and anyone looking to start a career in the field. Overall, Introduction to Agriculture: Practical Studies in Crop Production is a timeless classic that remains relevant and useful to this day.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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