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The Illustrated Compendium of Strawberry Growing - Four Volumes in One

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Über The Illustrated Compendium of Strawberry Growing - Four Volumes in One

This book is a collection of classic articles on the subject of strawberry growing, with information on selection, planting, fertilising, harvesting, and many other related aspects. Highly accessible and full of invaluable tips, these articles are ideal for those with little previous experience, and would make for worthy additions to collections of allied literature. Contents include: ¿Modern Strawberry Growing, by Albery E. Wilkinson¿, ¿The Strawberry, by Samuel Frasier¿, ¿The Strawberry and its Culture with a Descriptive Catalogue of All Known Varieties, by J. M. Merrick¿, and ¿A Complete Manual for the Cultivation of the Strawberry, by R. G. Pardee¿. Many vintage books such as this are becoming increasingly rare and expensive. It is with this in mind that we are republishing this book now in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on growing fruit.

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  • Sprache:
  • Englisch
  • ISBN:
  • 9781446538159
  • Einband:
  • Taschenbuch
  • Seitenzahl:
  • 674
  • Veröffentlicht:
  • 1 März 2011
  • Abmessungen:
  • 140x39x216 mm.
  • Gewicht:
  • 936 g.
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Beschreibung von The Illustrated Compendium of Strawberry Growing - Four Volumes in One

This book is a collection of classic articles on the subject of strawberry growing, with information on selection, planting, fertilising, harvesting, and many other related aspects. Highly accessible and full of invaluable tips, these articles are ideal for those with little previous experience, and would make for worthy additions to collections of allied literature. Contents include: ¿Modern Strawberry Growing, by Albery E. Wilkinson¿, ¿The Strawberry, by Samuel Frasier¿, ¿The Strawberry and its Culture with a Descriptive Catalogue of All Known Varieties, by J. M. Merrick¿, and ¿A Complete Manual for the Cultivation of the Strawberry, by R. G. Pardee¿. Many vintage books such as this are becoming increasingly rare and expensive. It is with this in mind that we are republishing this book now in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on growing fruit.

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