An A-Z of Pasta

An A-Z of Pasta, by Rachel Roddy, is a delightful journey into the world of pasta. Published by Penguin Books Ltd in 2021, this book is more than just a cookbook. It provides an in-depth look at the history, culture, and artistry behind the different types of pasta. With each alphabet letter representing a different type of pasta, Roddy creatively introduces readers to a variety of pastas, from the well-known to the obscure. Whether you're a pasta connoisseur or a novice, this book is sure to enrich your understanding and appreciation of pasta. So, immerse yourself in the world of pasta with this beautifully written and thoroughly researched book by Rachel Roddy, brought to you by Penguin Books Ltd.