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New Ninja Foodi Cookbook

- Effortless & Foolproof Recipes to Air Fry, Pressure Cook, Dehydrate & Many More (2021 Edition)

Über New Ninja Foodi Cookbook

Discover the culinary world with 'New Ninja Foodi Cookbook' by the acclaimed author, Daniel Walker. Published on October 28, 2020, this book is a treasure trove for food enthusiasts. It's an English language book that takes you on a gastronomic journey, exploring the endless possibilities of cooking with the Ninja Foodi. The book is filled with a variety of recipes that are not only delicious but also easy to prepare. The author's expertise and love for food are evident in every page, making it a must-have for anyone who loves to cook or wants to learn. The book is a unique blend of flavors and techniques that will inspire you to create your own culinary masterpieces. Published by Francis Michael Publishing Company, this book is a testament to Daniel Walker's culinary prowess and his ability to make cooking accessible and enjoyable for everyone.

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  • Sprache:
  • Englisch
  • ISBN:
  • 9781952504907
  • Einband:
  • Taschenbuch
  • Seitenzahl:
  • 160
  • Veröffentlicht:
  • 28. Oktober 2020
  • Abmessungen:
  • 304x597x13 mm.
  • Gewicht:
  • 420 g.
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Beschreibung von New Ninja Foodi Cookbook

Discover the culinary world with 'New Ninja Foodi Cookbook' by the acclaimed author, Daniel Walker. Published on October 28, 2020, this book is a treasure trove for food enthusiasts. It's an English language book that takes you on a gastronomic journey, exploring the endless possibilities of cooking with the Ninja Foodi. The book is filled with a variety of recipes that are not only delicious but also easy to prepare. The author's expertise and love for food are evident in every page, making it a must-have for anyone who loves to cook or wants to learn. The book is a unique blend of flavors and techniques that will inspire you to create your own culinary masterpieces. Published by Francis Michael Publishing Company, this book is a testament to Daniel Walker's culinary prowess and his ability to make cooking accessible and enjoyable for everyone.

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